Restaurant Cruise

Restaurant Cruise

"Bordeaux River Cruise" offers a range of lunch and dinner cruises along the river. The fine French cuisine served on cruises departing from Bordeaux is freshly prepared on board by our chef. You can also sail from Pauillac directly to the Refuge de Patiras, on a nearby island in the Gironde estuary. After a buffet of elegant "finger-food", you can climb the old lighthouse for a stunning view of the islands and the famous Médoc châteaux

Lunch & Wine Tasting Cruise "Grands Crus"

SUNDAY 21 MAY /// Visit of the "Cité du Vin" & lunch aboard on the Sicambre

SUNDAY 21 MAY. Within the Week-end des Grands Crus organised by the UGCB,  visit the permanent exhibition of the "Cité du Vin" and extend the experience with a lunch on the boat the Sicambre for a special tasting cruise of the Grands Crus. The cruise departure is at the "Cité du Vin".

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Starting from90€/ Pax.

BORDEAUX SO GOOD - Brunch à quai

La Nouvelle Aquitaine s'invite sur les planches du sicambre

Starting from10€/ Pax.

Bordeaux lunch cruise

French cuisine and boat trip to Bordeaux

Unique to Bordeaux, our boat-restaurant welcomes you to cruise with lunch served at table. During the trip, you will discover the city and its UNESCO listed World Heritage architecture. You will discover the bridges of Bordeaux: the 'Pont de Pierre', the 'Pont d'Aquitaine', the new drawbridge, right up to the Bassens port areas and the cruise-turning point, the 'Chateau Grattequina'.

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Starting from55€/ Pax.

Bordeaux dinner cruise

Gourmet cruise along the UNESCO World Heritage waterfront

Board the SICAMBRE to discover the beauty of the UNESCO World Heritage quays and illuminated bridges of Bordeaux, while savouring a delicious dinner. Your meal, inspired by the regional produce of sunny Southwestern France, is prepared on-board in the boat’s own kitchen, using fresh, local produce. 

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Starting from58€/ Pax.

Lunch at the Refuge de Patiras

Elegant finger-food tasting buffet on Patiras Island

The 'Refuge de Patiras' offers a fingerfood buffet lunch every Saturday from May to October. Enjoy the musical atmosphere and taste specialities from the Gironde estuary: Macau artichokes, grey-mullet carpaccio, local shrimp, and Blaye asparagus, accompanied by Bordeaux wines. Make sure to enjoy the view over the estuary islands, commented by the lighthouse keeper.

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Starting from60€/ Pax.

"Culs Noirs" dinner on Patiras Island

Summer dinner on an island of the estuary

Every summer, you can join our island sundowner dinner. After a short trip across the estuary, you can admire the view in the setting sun from the top of Patiras lighthouse. Seasonal dishes and snacks are served all evening and our partner winegrowers offer direct sales of their wines. As the evening draws on, you can relax around the fire and marvel at the starry sky... 

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Starting from45€/ Pax.

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